1
noun[C, U]
A seasoned liquid, typically containing oil, vinegar, wine, herbs, or spices, in which meat, fish, vegetables, or other food is soaked before cooking.
Mari'nade
Pronunciation
Etymology
Borrowed from French marinade, from mariner ‘to marinate’, related to Latin marinus ‘of the sea’.
Examples
Das Fleisch liegt über Nacht in der Marinade.
Das 'Fleisch liegt über 'Nacht in der Mari'nade.
The meat is sitting in the marinade overnight.
Diese Marinade passt gut zu gegrilltem Gemüse.
Diese Mari'nade passt gut zu ge'grilltem Ge'müse.
This marinade goes well with grilled vegetables.
Collocations
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