1
verb[T]
To cut food into very thin slices or strips.
/e.mɛ̃.se/
Pronunciation
Etymology
From French mince “thin, slender” with the verbal suffix -er; related ultimately to Latin minutus “small, minute.”
Examples
Il faut émincer les champignons avant de les faire revenir.
/il fo e.mɛ̃.se le ʃɑ̃.pi.ɲɔ̃ a.vɑ̃ də le fɛʁ ʁə.və.niʁ/
You need to slice the mushrooms thinly before sautéing them.
Émincez les oignons finement.
/e.mɛ̃.se le.zɔ.ɲɔ̃ fi.nə.mɑ̃/
Slice the onions thinly.
Collocations
AI Generated