1
verb[T]
To chop or mince food into small pieces.
/aʃe/
Pronunciation
Etymology
From Old French hachier, from hache meaning “axe,” ultimately of Germanic origin.
Examples
Il faut hacher les oignons finement.
/il fo aʃe lez ɔɲɔ̃ finmɑ̃/
You need to finely chop the onions.
Elle a haché la viande pour les boulettes.
/ɛl a aʃe la vjɑ̃d puʁ le bulɛt/
She minced the meat for the meatballs.
Collocations
AI Generated