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bokda
1
verb[T]
To stir-fry or sauté food in a pan with a small amount of oil over heat.
bokda
Pronunciation
Etymology
Native Korean verb.
Examples
양파를 기름에 볶다.
yangpareul gireume bokda
Stir-fry the onions in oil.
밥을 볶아서 볶음밥을 만들었다.
babeul bokkaseo bokkeumbabeul mandeureotda
I stir-fried rice and made fried rice.
Character Breakdown
볶
bok
syllable of the verb meaning to stir-fry or roast
다
da
dictionary-form verb ending
Collocations
AI Generated
2
verb[T]
To roast, parch, or dry-fry ingredients such as beans, sesame seeds, or grains, usually without much oil.
bokda
Pronunciation
Etymology
Native Korean verb.
Examples
깨를 약한 불에 볶다.
kkaereul yakan bure bokda
Toast the sesame seeds over low heat.
커피콩을 직접 볶아 보았다.
keopikongeul jikjeop bokka boatda
I tried roasting coffee beans myself.
Character Breakdown
볶
bok
syllable of the verb meaning to stir-fry or roast
다
da
dictionary-form verb ending
Collocations
AI Generated
3
verb[T]
To nag, pester, or give someone a hard time repeatedly; often used in the expression 달달 볶다.
bokda
Pronunciation
Etymology
Native Korean verb; a figurative extension from the idea of subjecting something to heat and constant movement.
Examples
그는 사소한 일로 나를 자꾸 볶았다.
geuneun sasohan illo nareul jakku bokkatda
He kept pestering me over trivial matters.
엄마가 숙제를 하라고 나를 달달 볶았다.
eommaga sukjereul harago nareul daldal bokkatda
Mom nagged me relentlessly to do my homework.
Character Breakdown
볶
bok
syllable of the verb meaning to stir-fry; figuratively, to pester
다
da
dictionary-form verb ending
Collocations
AI Generated