点心

camilan, kudapan ringan, atau makanan kecil manis atau gurih yang dimakan di antara waktu makan

Etimologi

Literally “to touch the heart”; originally referring to a small amount of food taken to satisfy hunger or cheer the spirits.

Rincian karakter

Kolokasi

dim sum; hidangan kecil atau kue-kue yang disajikan dengan teh, terutama di restoran bergaya Kanton

Etimologi

From the same expression meaning “to touch the heart”; in southern Chinese food culture it came to refer especially to small dishes served with tea.

Rincian karakter

Kolokasi